Mermaids' Brunch
Celebrating my first harvest of "Black Prince", a Russian Heirloom tomato.
2. Broil on Medium, in Family Dollar's '2-Bulb Easy Bake Oven'.
3. Top with slivered fresh tomato. Dip & Devour.
- 15 Pecan Nut Thins
- Basil, chopped
- Kalamata Olives, quartered lengthwise
- Pepperjack Cheese, sliced.
- Tomato, sliced
2. Broil on Medium, in Family Dollar's '2-Bulb Easy Bake Oven'.
3. Top with slivered fresh tomato. Dip & Devour.
Labels: food